Frazier History Museum

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Frazier Farm Fresh Friday

It’s Grow Time, folks! The Frazier History Museum is partnering with local farmers to bring a midday market to our Gateway Garden, a courtyard situated next to the museum. You’ll get to shop from a wide selection of fresh Kentucky produce — corn, kale, zucchini, cucumbers, collard greens, tomatoes, beets, and squash, courtesy of the Refugee Agricultural Partnership Program (RAPP), and a range of delicious nut butters, including pumpkin seed and hazelnut espresso, made by Wells Made Co. Cap off your visit with a BLT sandwich, made on site with ingredients from Garey Farms in Paris, Kentucky, and a scoop of artisanal Italian ice cream from Gelato Gilberto!

Get your weekend started right with Frazier Farm Fresh Friday.