Told from the point of view of a local bartender, this interpretation chronicles the rise and fall of George Remus, “King of The Bootleggers,” who built a multi-million dollar operation from bootlegging and speakeasies during the early years of Prohibition. He is reputed to have supplied liquor to the Seelbach Hotel as well.
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Earlier Event: April 24In Rehearsal: A Seamstres of the Gilded Age - 1st Floor Brown-Forman Theatre
Later Event: April 25Storytelling: The Steadfast Tin Soldier - 1st Floor Brown-Forman Theatre