How do you feed an army? What on earth is in burgoo? And how are Native American traditions bringing back foods we take for granted with a modern culinary twist? Receive a compact recipe book and take a glimpse into Kentucky Frontier life, the Civil War, Industrial Age Louisville, and learn how food (and whiskey!) is inextricably linked to our past and sense of self. Who knows, you might just be crowned Burgoo King!
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Earlier Event: August 8Story Time: The Girl Who Loved Wild Horses - 2nd Floor, Founder's Gallery
Later Event: August 8Make It & Take It Station: Kimono Bookmark - 2nd Floor, Founder's Gallery