It’s Grow Time, folks! The Frazier History Museum is partnering with local farmers to bring a midday market to our Gateway Garden*, a courtyard situated next to the museum. Shop from a wide selection of fresh Kentucky produce — kale, zucchini, cucumbers, collard greens, tomatoes, beets, squash, and corn, courtesy of the Refugee Agricultural Partnership Program (RAPP), as well as Wells Made Co. nut butters and Georgia’s Sweet Potato Pie Company pies. For lunch we’re serving ready-to-eat, Kentucky-made BBQ sandwiches and a trio of tasty iced tea blends from Boba Fête, available with or without milk: Assam Black, Gunpowder Green, and Jasmine/White Bliss. There will also be live musical performances by Gavin Caster and La Petite Musique.
Get your weekend started right with Frazier Farm Fresh Friday!
*In case of rain, market will be moved into the museum’s vestibule.