What do you get when you combine southern traditions of hospitality, groundbreaking food, and cocktail innovation with two of the coolest Bourbon brands in the business? You get the first annual Bourbon & Bites program, featuring Blade & Bow and Bulleit Whiskey!
We’ll taste, compare, and contrast four fantastic expressions from the Bulleit Distillery, including a 17-year-old single barrel chosen by our team at the Frazier and a Gold medal–winning Bourbon from Blade & Bow. Each of the five whiskeys will be paired with a yummy bite from a mover and shaker in the Louisville restaurant scene. Biscuit Belly, Art Eatables, Pig Beach, and Bristol Catering will add some delectable treats to satisfy your food cravings!
You’ll also have the opportunity to buy our Bulleit single barrel selection—but you’d better move quickly because only ticket purchasers will be entered into the drawing to buy our 17-year-old selection, which yielded fewer than 100 bottles (limit 1 bottle per person). So, bring your favorite Bourbon and food enthusiast for a night you’ll always remember at the Frazier History Museum. Live a little, come have a taste!
Doors Open: 6 pm
Gallery Access: 6–6:30 pm
Program: 6:30–8:30 pm
General Admission: $49 • $44 for Contributor Level Members & Above.
*Admission ticket must be purchased to purchase a bottle (Per Kentucky House Bill 415 we cannot ship alcohol.).
**Purchase and/or consumption of alcohol is restricted to individuals 21 years old and older. Please enjoy responsibly. We reserve the right to deny or restrict the service of alcohol to anyone.
